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PRODID:-//ChamberMaster//Event Calendar 2.0//EN
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CALSCALE:GREGORIAN
BEGIN:VEVENT
DTSTART;VALUE=DATE:20170416
DTEND;VALUE=DATE:20170417
TRANSP:TRANSPARENT
X-MICROSOFT-CDO-ALLDAYEVENT:TRUE
SUMMARY:Easter Brunch at Lockwood Folly's Oak & Anchor Restaurant
DESCRIPTION:Easter Brunch at the Clubhouse at Lockwood Folly\n\nChef Sal Rubio \n\n\n\nSEATING IS STILL AVAILABLE AT 10:00 AM AND 2:00 PM \n\n\n\nFresh Fruit Display\n\nSmoked Shrimp Bisque and She Crab Soup\n\nDeviled Eggs\n\nSpring Garden Salad Station\n\nScrambled Eggs\, Buttered Grits\, Home Fried\, Sausage Gravy and Biscuits\n\nApplewood Smoked Bacon and Country Sausage Links\n\nPecan Crusted French Toast\n\nEggs Benedict\n\nTortellini Alfredo with Fresh Basil and Tomatoes\n\nSalmon Fillet in Lemon Dill Beurre Blanc\n\n\n\nCarving Station \n\nPrime Rib with a Ruby Port Au Jus and Horseradish Sauce\n\n\n\nOmelet Station\n\nwith fresh ingredients prepared to order by our chefs\n\n\n\nDessert Table\n\nKey Lime Pie\, Chocolate Care\, French Silk Pie and Carrot Cake\n\n\n\nReservations Required\, please.  Seating still available at 10:00 am and 2:00 pm\n\nCall 910-842-8444 between the hours of 10:00-2:00
X-ALT-DESC;FMTTYPE=text/html:<div style="text-align: center\;">Easter Brunch at the Clubhouse at Lockwood Folly<br />\nChef Sal Rubio&nbsp\;<br />\n<br />\n<strong>SEATING IS&nbsp\;STILL AVAILABLE AT 10:00 AM AND 2:00 PM&nbsp\;</strong><br />\n<br />\nFresh Fruit Display<br />\nSmoked Shrimp Bisque and She Crab Soup<br />\nDeviled Eggs<br />\nSpring Garden Salad Station<br />\nScrambled Eggs\, Buttered Grits\, Home Fried\, Sausage Gravy and Biscuits<br />\nApplewood Smoked Bacon and Country Sausage Links<br />\nPecan Crusted French Toast<br />\nEggs Benedict<br />\nTortellini Alfredo with Fresh Basil and Tomatoes<br />\nSalmon Fillet in Lemon Dill Beurre Blanc<br />\n<br />\nCarving Station&nbsp\;<br />\nPrime Rib with a Ruby Port Au Jus and Horseradish Sauce<br />\n<br />\nOmelet Station<br />\nwith fresh ingredients prepared to order by our chefs<br />\n<br />\nDessert Table<br />\nKey Lime Pie\, Chocolate Care\, French Silk Pie and Carrot Cake<br />\n<br />\n<strong>Reservations Required\, please. &nbsp\;Seating still available at 10:00 am and 2:00 pm<br />\nCall 910-842-8444 between the hours of 10:00-2:00&nbsp\;</strong><br />\n<br />\n&nbsp\;</div>\n
LOCATION:Lockwood Folly Clubhouse 19 Clubhouse Dr. SW Supply\, NC 910-842-8444
UID:e.605.21012
SEQUENCE:3
DTSTAMP:20260403T175822Z
URL:https://business.brunswickcountychamber.org/events/details/easter-brunch-at-lockwood-folly-s-oak-anchor-restaurant-21012
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